healthy streusel coffee cake

Cut in margarine until crumbly. Pumpkin coffee cake may sound innocent, but it's typically quite the fattening foe, especially the streusel-topped kind. This streusel cinnamon swirl coffee cake is a simple recipe packed with cinnamon flavors. Maybe that’s why the best coffee cakes are made with a streusel, crumbly topping. This coffee mug cake comes complete with crumbly streusel topping in each little bite. PIN IT FOR LATER. It is may be higher than what you need when you have dietary plan. Who knew coffee cake could be healthy and delicious? Grease an 8×8 pan. The best coffee cake muffin recipe. This healthy version is topped with a thick layer of streusel and a soft and moist pumpkin cake underneath. More apple varieties may be available in autumn, but this apple streusel coffee cake is terrific with apples that can be found year-round. Apple Streusel Coffee Cake. The only change I’d make next time is to put the pecans in the topping instead of the cake. Contrasting with the moist cake crumb, we have a delightfully crunchy and dangerously addictive walnut oat streusel topping. Cinnamon Streusel Vegan Coffee Cake (oil-free, dairy-free, gluten-free) Cinnamon Streusel Vegan Coffee cake for breakfast! Stir together brown sugar, 1 T flour, and cinnamon. In a large bowl mix together flour, sugar, baking powder, and salt. Perfect for breakfast, brunch, or dessert… grab a fork and enjoy! This coffee cake uses a streusel topping that uses flour, brown sugar, cinnamon, butter and pecans. Combine the streusel ingredients with a fork. In a mixer bowl fitted with the paddle attachment, beat the butter on medium speed for one minute until creamy. Our fabulous quick coffee cake takes about 10 minutes to make (bakes in 35) and has a streusel made with oatmeal, brown sugar, and butter. Preheat the oven to 350° F. Lightly grease and flour an 8 x 8″ baking dish. Full of fall, flavor, the best texture, AND low sugar, low carb, healthy. The recipe below makes an 8×8 inch baking pan serves 9 persons. More Coffee Cake Recipes. Instead of glopping on powdered sugar, vanilla yogurt and a hint of pure maple syrup are added right on top just before serving. However, I can’t resist a little drizzle on top! This cinnamon streusel vegan coffee cake is a healthy take on the classic recipe and uses no oil, instead applesauce to create a very moist coffee cake, perfect for when a need for coffee cake strikes. Crumble on top of the coffee cake and press it into the top a little. Directions. Mix flax seeds and water together and set aside for 10 mins. By now, I think all of my girl friends–and some of the guys too–are on Pinterest. It’s perfect for holidays or a fun weekend with family. Lightly grease a 9" x 13" pan, or two 9" round cake pans. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. In small bowl, stir 1/3 cup Bisquick mix, the brown sugar and cinnamon. Bake until the top of the cake is firm and the streusel is crisp and golden brown, (a skewer inserted into the center of the cake should come out clean), about 40 to 45 minutes. It's great for a Thanksgiving breakfast, but … The topping is a crumble, often containing cinnamon, sometimes nuts and occasionally also fruit like apples). A coffee cake is a soft and moist cake that is topped with a sweet streusel topping, similar to a German coffee cake (Streuselkuchen). Ina's Sour Cream Coffee Cake; Take the Cake… Away. The ingredients are easily combined with a fork and will be evenly sprinkled on the top of the batter before baking. Give this Healthy Blueberry Coffee Cake a try when you need a homerun recipe for brunch. Pat it down gently. This fresh peach coffee cake with pecan streusel would be lovely for a summertime brunch or afternoon tea. Add sugar and beat on medium speed for about 3 minutes, until light and fluffy. For the Cake. The perfect holiday dessert or random Tuesday night treat! I added more cinnamon, ginger and nutmeg to the batter because I really love the flavors. Don't cave in to the call of these spiced and sugary treats! You may think of apples as seasonal, but I’ll bake with apples in the winter, spring, and summer as well as the fall. Bake at 350 degrees F for 35-40 minutes or until a toothpick comes out cleanly and the middle isn't too mushy. Just follow these steps: Step One: Crumble Topping The original coffee cake was an import from Germany. Don't overbake it though. Combine the flour, baking powder, baking soda and salt; add to creamed mixture and beat until combined. At this point in the season, sweet pumpkin temptation has been lurking around every corner for months. It was a hit and no one knew it was gluten-free! I was looking for both inspiration and quite frankly, money, to get this website off the ground. A combination of Greek yogurt and buttermilk in the batter makes for a moist and tender cake, and swapping out all-purpose flour for white whole-wheat flour ups the nutritional value without affecting the taste or texture of this delicious coffee cake. Stir together 1 1/2 c flour, sugar, baking powder, and salt. On a wire rack with family hit and no one knew healthy streusel coffee cake was gluten-free the remaining streusel evenly top... Top of the cake in butter, using pastry blender ( or pulling table... Isn’T overly sweet, so the addition of the guys too–are on Pinterest by together. Perfect holiday dessert or random Tuesday night treat liked by all and is extremely popular a German coffee cake oil-free. '' round cake pans with pecan streusel would be lovely for a Thanksgiving breakfast, but apple. And water together and set aside for 10 mins to get this website off ground!: Step one: crumble topping Sprinkle the remaining streusel evenly on top of the streusel, whisk brown... 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